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Parmesan & Garlic Roasted Brussel Sprouts

4C Ingredients :

4C HomeStyle Shredded Parmesan Cheese

Ingredients:

1 pound brussel sprouts, halved lengthwise
3 tablespoons olive oil
3 teaspoons minced garlic
½ teaspoon salt
⅓ cup 4C Homestyle Parmesan Cheese

Directions:

Preheat oven to 400 degrees and grease a baking sheet.
Place brussel sprouts in a single layer, flat side up, on baking sheet.
Drizzle brussel sprouts with olive oil. Add garlic and salt, then top with 4C Cheese.
Bake for 15-20 minutes until brussel sprouts are tender, edges begin to brown, and cheese is melty. Serve immediately.

« Garlic Parmesan Bread Sticks » Baked Cauliflower Tots

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